Type: Vegetable (vine)
Sun / water: Full sun / water daily or as needed
When I plant it: Early fall, late winter.
What I’ve seen
Small white flowers that turn into pods. They have small vining “fingers,” so a trellis or support is ideal.
How I use it
Moderate flavor. These are pod peas: picked before the seeds are fully ripe, the pods can go into a stir fry. Once the seeds mature, shell them to steam, boil, add to stews and soups, or eat raw.
This profile shares what I have experienced growing this plant in my Central Florida garden. I am not a certified horticulturist, so results in your garden may differ.
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